The Tennessean: Party Fowl hot chicken restaurant to open Sunday

“Party Fowl, a restaurant all about the bird, is set to open Sunday on the east side of the Gulch.

Specializing in Nashville hot chicken and Southern fried chicken, the restaurant also will serve beer butt chicken, smoked wings, burgers, salads, appetizers and desserts. The two bars will serve everything from hand-crafted cocktails to local beer.

Owners Nick Jacobson of 360 Bistro and Austin Smith also plan on featuring live music.

The grand opening is scheduled for 10 a.m. Sunday.

Party Fowl is set to be open 11 a.m. until last call Monday-Saturday and 10 a.m. until last call Sunday at 719 Eighth Ave. S.

For more information, visit www.facebook.com/Partyfowlnashville or call 615-624-8255.”

View the full article here.